Boscaiola Frittata

Boscaiola Frittata

Ready ka na ba for Boscaiola Fritata? Taste the fresh goodness of this delicious egg dish perfect for breakfast!

Cook and Prep: 25-30 minutesServes: 5

Home > Recipes > Cage Free Brown Eggs Recipes > Boscaiola Frittata

Ingredients

6 pcs MAGNOLIA CAGE-FREE BROWN EGGS (beaten)

1/2 cup MAGNOLIA PURE FRESH MILK

1/2 cup Grated, MAGNOLIA QUESO DE BOLA

2 tbsp MAGNOLIA GOLD BUTTER UNSALTED

1 (198g) can button mushrooms pieces and stems (drained)

3 cloves garlic (minced)

1 tbsp parsley (chopped) *optional

200 grams left over PUREFOODS FIESTA HAM (diced or cut into thin strips)

1/4 tsp iodized fine salt

1/8 tsp pepper

Procedure

  • 1
  • In a frying pan over medium heat, melt butter and sauté mushroom, garlic, parsley and ham. Season with salt and pepper.
  • 2
  • Meanwhile in a large bowl, combine eggs, milk and cheese. Pour over filling in pan.
  • 3
  • Cover and cook over lower heat until set. Check doneness by sticking a toothpick in the middle. Toothpick should be clean and without egg mixture when taken out.

 

Makes 5 servings (8 equal triangle).

Categories

Magnolia Chicken Station Choice Cuts

Free Range Chicken Recipes

Chicken 3-Way

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